Two Cooks Caterings exclusive use of local farmers
market produce, fresh meats, and local seafood brings
out the best of the Central Coasts exceptional
foods with a distinctive global touch. Our core philosophy
to maintain a high level of quality in everything we
do is showcased in the seasonal dishes we create.
From small intimate dinners for a few people on up
to large events with hundreds of guests, make us your
one stop for all occasions - serving Paso Robles to
Santa Maria and all locations in between…
We make individual custom menus for every event we
cater, will assist you in planning the perfect custom
service style (i.e. passed hors d’ oeuvres, buffet
set up, or full sit down service), and also have on-call
front-of-house service staff available.